Cowboy Chicken…knows exactly how to craft a rotisserie chicken so it's crispy on the outside, tender and moist on the inside."
-Dallas Observer 2003


"…may be the best enchiladas I've eaten in Dallas."
-Dallas Morning News July 2003


"Cowboy Chicken is wonderful. Everyone raves about the rotisserie chicken and the peach cobbler. We especially like the signature twice baked 'potaters'."
-Siemens Corporation February 2007


"When you say your catering specialists are ready to help in planning, they certainly mean it. Our luncheon the other day was awesome. Not only was the food good but 'hot' when it arrived. It takes know-how to deliver green beans that are hot and yet not overly done."
-Cingular Wireless August 2005


"I would like to take this opportunity to thank you for your excellent, dependable, and reliable catering service. We always enjoy your delicious chicken, enchiladas and Wild West Sides. Thank you also for always being prompt when delivering our food.
-Merck February 2007


"Side dishes are highlights, especially the signature twice baked 'potaters'."
-Dallas Morning News April 2005


"I just wanted to thank you and tell you how much we enjoyed the food you provided for our meeting last week. The sandwich trays were great because of the variety of sandwiches served…The cookie and brownie tray was also a big hit."
-Grand Homes August 2005

"The Best of Big D! Best Twice Baked Potato. …simple side dish is sinfully delicious, rivaling Cowboy Chicken's famed rotisserie chicken in popularity and making our hearts swell with gastronomic joy."
-D Magazine August 2007

 

Press Inquiries?

Please submit all press inquiries to Sean Kennedy. He can be reached by clicking here, or by calling the restaurant at the number listed below:

Greenville Ave
214-234-0505

Preston Rd
972-732-6281

Opening soon in Plano!
Coming to Park Blvd in 2008!
(¼ mile West of Tollway)

 
 
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